The Rally Cry
Angel Rios is the visionary founder of The Rally Cry, a brand devoted to mental health, self-mastery, and fostering meaningful connections. Drawing inspiration from his personal journey, he launched The Rally Cry Podcast, a platform where leaders share transformative insights on mindfulness, relationships, and success. To combat social anxiety and spark deep conversations, Angel created Enough Said, a unique card game filled with thought-provoking questions designed to bring people closer together. With over 100 decks sold and a thriving community, Angel is a passionate advocate for mental health, inspiring change through public speaking and empowering others to build authentic connections. Angel is also a Therapeutic Mentor with a Bachelors of Science in Social Psychology His work is a rallying call for humanity to prioritize connection, growth, and well-being.
The Rally Cry
Cathie Cappa Rallies: How to Find a Healthier Diet Plan for Yourself with SIMPLE steps!
This episode we are here with Cathie Cappa where we speak about her passion in cooking. Cathie has a cafe/bakery in Agawam called “Auntie Cathie’s Kitchen” where she bakes 100% gluten/allergy free bakery goods homemade and fresh! We spoke about how family was a big factor in finding her passion with having a grandfather that was an awesome chef. Cathie gives us a boat load of resources where we can locally shop for organic foods through farmer markets and support the community at the same time! This episode you might want to take out your cookbook and write down some recipes that Cathie shares throughout this episode, Bonjour!
GET YOUR "ENOUGH SAID" CARD GAME HERE:
https://therallyc.square.site/
RESOURCES:
Cahtie’s Website: https://www.auntiecathies.com/
Cathie’s Kitchen: 159 Main St, Agawam, MA 01001
Find Local Grown Food Near You! (CISA): https://www.buylocalfood.org/
Blossoming Acres, Southwick,MA: https://blossomingacres.net/
Forest Park Farmers Market: https://www.farmersmarketatforestpark...
NO-MATO Pasta: Choice of vegetables (blended with beet juice) Puree